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Betty Crocker goes vegan

Chefs Annie and Dan Shannon, authors of "Betty Goes Vegan" share four delicious American classics from Betty Crocker that they’ve made vegan which include: red velvet whoopie pies... More Chefs Annie and Dan Shannon, authors of "Betty Goes Vegan" share four delicious American classics from Betty Crocker that they’ve made vegan which include: red velvet whoopie pies, cheeseburger pie, quiche lorraine, cinnamom rolls, and cherry cola chicken wings. Less

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