How to Make Perfect Biscuits
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I know it seems like I'm exaggerating when I say that a recipe couldn't be easier, but this time I really mean it. Whir your favorite herbs (I'm using cilantro, of course) up in a blender with some lime juice and olive oil, stir into your rice, and it is transformed into something so waftably delicious, it's sure to become a favorite.
Our method for making perfect, flaky, all-butter biscuits.
Our method for making perfect, evenly baked, buttery muffins.
How to roll out a perfect pie crust (and fit it and crimp it, too).
Our method for making perfect, flaky all-butter pie dough.
The perfect way to blind bake a pie crust for any type of pie.