Strawberry Cobbler Dessert
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Everyday Food With Sarah Carey
Combine two breakfast staples (oatmeal and pancakes) in this hearty take on a favorite. Top with sliced strawberries, maple syrup, and maybe a pat of butter. For best results, eat in bed.
It’s summer and fruit desserts are here! Sarah Carey makes a classic Strawberry Cobbler that your friends and family will love, try it with whipped cream or your favorite ice cream and enjoy!
Wondering how to lighten and brighten your usual breakfast routine? Try this antioxidant rich Super Food Smoothie. Sarah Carey adds yogurt, fresh orange juice, and rich blueberries, in this nutrient packed drink.
Sarah Carey makes a refreshing Antipasti Pasta Salad with green olives, roasted red pepper and fresh parsley, giving extra layers of delicious flavor. Eat this warm or cold, either way your going to love it for the beach, a potluck, or as a midnight snack. Enjoy!
Because no two batches of fruit have the same sweetness, your homemade sorbet can come out slushy if there is too much sugar, and icy-hard if there is not enough. So what's the secret to coming up with the perfect level of sweetness every time? A simple trick is all it takes
Sarah Carey makes a no bake Chocolate Ricotta Icebox Cake in this Everyday Food video that only has 4 ingredients. It’s incredibly delicious and so easy to make!
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