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Blue Ribbon Hunter
Blue Ribbon Hunter
Part food show, part travelogue, Chef Allison Fishman Task travels to food festivals all across America to bring you the very best in Blue Ribbon-winning cuisine.
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The Perfect Bite

4 months ago, Blue Ribbon Hunter

The perfect bite is like the holy grail of food, and it's not easy to make. In this episode we traveled to the Food Experiments World Championship in Brooklyn, New York where 14 home cooks battled it out. The winning creation was, "Jewel Crusted Shrimp with Avocado Wasabi Aioli." The crust, with ingredients including finely chopped pistachios, cashews, wasabi peas, and dried cranberries, helped take it over the top. See below for the full recipe.
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