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    PASTA TRICKS DRY AND FRESH

    Chow Ciao! | 6:47 | Mon, Oct 24, 2011 3:00 AM EDT | 462,556 views

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    PASTA TRICKS DRY AND FRESH

    Mon, Oct 24, 2011 3:00 AM EDT - Chow Ciao! 6:47 | 462,556 views

    Fabio gives us his tricks & tips how to best prepare dry pasta and then uses a food processor and pasta machine to make a super simple, fresh egg and flour pasta.

     
     
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    516 comments

    • Alonso
      Alonso  •  Los Angeles, California  •  2 months ago
      I love these videos! Where is your restaurant ?
    • Lida Sedrakyan
      Lida Sedrakyan  •  Irvine, California  •  3 months ago
      hey why do not you make the famous Italian bread with olive oil and rosemary. I would like to have the recipe.
    • jeane
      jeane  •  Chicago, Illinois  •  3 months ago
      why not have your own really tv show.... he deserves more than the other people..... he is sooo funny... and cute too!!!!! not to forget the accent. BORGER
    • Tina
      Tina  •  Cicero, Illinois  •  3 months ago
      I love his show I just would like to see a lot more of him. He is so funny can he make more please.
    • Olivia
      Olivia  •  3 months ago
      Best thing on yahoo is FABIO's show!!! LOVE IT!!
    • Beatrice Silva
      Beatrice Silva  •  5 months ago
      I never leave comments but I just LOVE these clips! He is SEXY! He makes me laugh and I enjoy his recipes / tips. I'm a fan.
    • Fazle
      Fazle  •  5 months ago
      very testy
    • Yvonne
      Yvonne  •  6 months ago
      LOVE your show, Fabio! You've always deserved your own show! Can't wait to try homemade pasta.....
    • Mark
      Mark  •  6 months ago
      We should all be so "excited" doing whatever we do every day!
    • 姿璇
      姿璇  •  5 months ago
      so yummy
    • connieP
      connieP  •  6 months ago
      Did not know it was that easy to make pasta. Yes, we saw all the pasta shapes at the big store Migio? in Florence there were two aisles of them. We brought back two bags and loved the way the pasta tasted so different!
    • A Yahoo! User  •  6 months ago
      i'm so happy for you Fabio!
    • CDB
      CDB  •  6 months ago
      okay....going online to get a pasta machine!
      • INGRID
        INGRID 26 days ago
        LOL good!
      • CDB
        CDB 24 days ago
        There is no comparison between fresh and dry pasta except a little extra work!
    • melissa
      melissa  •  6 months ago
      Hi Fabio! I'm sure you never read these threads but you are SOOOOO FUN TO WATCH! I loved you on Top Chef and I love you even more on your own show! Very Best of Luck to you :)
      • Alexia
        Alexia 6 months ago
        Well I don't know if Fabio reads them. But I did and I love him too... how could you not. :)
      • brownsugarie2000
        brownsugarie2000 6 months ago
        So that where I have seen him , on Top Chef. Oh my gosh. i didnt know that, I love watching Top chef. Melissa, he is so fine, i love the way he speak, it gives me chill oooh..oh my. I thought it was on Foodnetwork.
    • Nettie
      Nettie  •  6 months ago
      This guy is so dang cute!
      • Ana
        Ana 6 months ago
        u know Ryan Buell? he's hooot! he has a ginormous nose though. it like sticks out at you. cant miss it.
      • Ana
        Ana 6 months ago
        he is NOT cute. jk. hes cute for being old.
      • Nettie
        Nettie 6 months ago
        I'm older than he is so I guess I'm ANCIENT!
    • Chad
      Chad  •  6 months ago
      I love your videos. More videos please.
      • Alexia
        Alexia 6 months ago
        Yes please and I want you on my TV please...
    • Wine
      Wine  •  6 months ago
      Great New Show Fabio!!! We love your natural & fun personality - please do NOT change!
      Ciao,
      Judit & Corina
    • Deborah Davis
      Deborah Davis  •  6 months ago
      Can not wait to try these recipes, thank you fabio!
    • Wanda
      Wanda  •  6 months ago
      Fabio is awesome! I giggle every time I watch him on this. So entertaining.
    • Lisa
      Lisa  •  6 months ago
      I make the sauce 2 days ago, OMG, the best sauce I have ever had, I am making it again tonight. Who would of thought something could taste sooooo good without that much seasoning. And I was always taught you had to cook sauce for like 6 hours to let the ingredients come together. That is so wrong. This is fabulous. I can't wait to see what else fabio has for us!.
      • Joan
        Joan 5 months ago
        i sooooo agree and so easy
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