I really want to try out those Kale chips! They sound very interesting :)

Judy Greer is hot! She is probably a freak in bed.

When I get cravings I have an apple or grapes if I want sweet. If I want salty I get some veggies like peppers, broccoli, cauliflower and put a little salt and pepper on them. I think I'll try the kale chips sometime

Frozen grapes are an amazing treat! And I've been doing Pickles for salty cravings for a few years now. I suggest it to ALL my dieting friends!

Maggie hit the nail on the head. I cut out bread, pasta and cereal and my sugar cravings stopped. Also, if you have a sugar addiction, you're gonna suck down that whole bag of "little chocolates" in one day.

For salt cravings I make popcorn on the stove with EVOO and I put the sea salt on top of the unpopped corn so everything gets covered while it's popping, so you use less. Popcorn is a whole grain with very few calories but lots of fiber, and antioxidants. It is also very filling.

Thank you for your advice. It's good to hear, even if I have heard it before. Great reminders. :)

I find eating citrus fruit alleviates my sugar cravings. I eat an orange, normally, or apples DO work. Sorry if you're allergic. That sucks! I imagine those cravings for salt and sugar are a challenge for you. Best of luck :) Sometimes, lowfat yogurt works, too!

100% guaranteed weight loss..2 easy steps..1. eat less.2. move more.

Eat drink and be merry.

eat what you like. enjoy life. in a hundred years, who's gonna care

I eat whatever i want ahah just stay active and you'll be fine.. life's too short to have Kale when i can be having some chocolate cake :)

is this an SNL skit? they talk and have a constant undertone that this whole conversation is an inside joke, like the way they look at the camera and answer eachothers questions?....

This is the truth- the more leafy greens you eat , the less sugar craving you have. Great suggestions( that I have been doing already)- they work!

Try brussel sprout chips! Slice brussel sprouts into 4 or more thin slices per sprout. Toss in olive oil. (Don't discard the loose leaves.) Sprinkle with salt and pepper. Spread on a cookie sheet. Bake at 380 degrees until browned or blackened. Turning once. Between 20 and 35 or 40 minutes. Add more salt to taste. Yum!

lalal

mmmmm kale chips!!!! yummee!! can't wait to serve these at my next Super Bowl party!

notes on crav'gs;stay hydrated,mainly,...

Haven't we all heard this crap over and over again. I would love to hear something new.

rust never sleeps...you are not getting out of life, alive...Sooooo eat what you want...if you want to weigh less...eat less....but don't let others dictate what you should weigh or look like. Enjoy yourself while you can!!!