It’s summertime and the living is easy –– so your food preparation should be too. It’s the perfect time of year for entertaining, but no one wants to be stuck in the kitchen on a beautiful sunny day. “Chow Ciao” shows you how to whip up flavorful bruschetta with tapenade that will make your guests think you’ve been slaving away over a hot stove.
Deviled eggs are perfect for a picnic or a barbecue and oh so easy to make.
Crowd-pleasing and full of bold flavor, this Mediterranean take on 7-layer dip is just the ticket for casual summer entertainment.
Who doesn’t love guacamole? Impress your guests by whipping up a homemade batch.